4.0

credits

Average Course Rating

Identifies the role of training and continuing education as an important component of health service and personnel management. Participants are guided through the steps of planning training and continuing education activities for a range of health workers from managers to village volunteers. Draws on real-life examples from community-directed onchocerciasis control, village health worker programs, and patent medicine vendor training programs, to name a few. Participants prepare a training plan that includes needs assessment instruments, procedures for involving the trainees in their own learning, instructional objectives, appropriate learning methods and delivery modes, resource and budget needs, monitoring and evaluation mechanisms, and follow-up supervision.