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Johns Hopkins University | PH.222.674

Developing Skills in Clinical Nutrition Iv: Expanded Studies

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Expands and enhances the case study learning in 222.652.81 “Nutrition in the Prevention and Treatment of Disease” taken concurrently, as a learning opportunity in medical nutrition therapy (MNT) in preparation for the Dietitian practicum. Prepares students for the transition to clinical decision-making and MNT. Includes cases chosen by the dietetic leadership at JHBMC with that goal in mind. Builds on and integrates information learned in the earlier classes in this series as well as material learned in other core nutrition coursework.

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