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Johns Hopkins University | PH.604.651

Introduction of Water, Sanitation and Hygiene in Emergencies

2.0

credits

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(-1)

Introduces water, sanitation and hygiene (WASH) concepts, technical knowledge and practice in emergencies, including natural disasters and humanitarian emergencies. Addresses the importance of intersectoral collaboration among all sectors with an emphasis on WASH, health and nutrition. Focuses on community and behavioral aspects using examples from recent disasters. Describes the roles and coordination frameworks of all actors including Government, United Nations, international and national non-governmental organizations, and donors. Illustrates monitoring and evaluation various WASH methodologies and practices.

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