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Johns Hopkins University | PN.221.615

Health Emergencies in Large Populations (H.E.L.P.)

5.0

credits

Average Course Rating

(-1)

Covers the basics of health care in refugee and disaster situations, including disaster epidemiology, environmental health, food and nutritional issues in emergencies, the design, and implementation of health services, and management of communicable diseases. Also covers of conflict origins and conflict resolution, international humanitarian law, human rights and human security, and humanitarian ethics.

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